|
HACCP Development
Workshop |
|
Cape Town |
08-11/05/12 |
Johannesburg |
24-27/04/12 |
Durban |
05-08/06/12 |
|
Food Safety and HACCP (Good
Hygiene Practices) |
|
All areas : On-site by
arrangement |
|
Foundation HACCP Course |
|
All areas : On-site by
arrangement |
|
Food Safety & HACCP
(Development and Implementation) |
|
Cape Town |
12-15/03/12 |
Johannesburg |
- |
Durban |
- |
|
ISO 22000 : (Foundation) |
|
Cape Town |
08-11/05/12 |
Johannesburg |
16/08/11 |
Durban |
18/08/11 |
|
ISO 22000 : (Development and
Implementation) |
|
Cape Town |
23-25/05/11 |
Johannesburg |
24-27/04/12 |
Durban |
05-08/06/12 |
Other Training Courses
Please contact the following Service Providers: |
BRC Global Standard Food
(Issue 6)
Internal Auditors Course
Food Safety and HACCP (Prerequisite programs) |
Annelie Coetzee Consulting
Contact Person: Annelie Coetzee
Phone: 021 8711563
E-mail: training@anneliecoetzee.com
NSF CMI-Africa
Contact Person: Magduldt van Eeden
Phone: 021 8802024
E-mail: Magduldt.vaneeden@cmi-africa.com |
